Big Love and Mullets: A Rocke Family Anecdote

Family can be hard.

You can’t choose them or change them, but I’ve learned to love them hard for a million reasons. And the older I get, the more I appreciate our differences because the one thing that’s constant is the big love we share, and the even bigger love my parents have instilled for us to have Faith; over the years, they’ve really embraced whatever that Faith and Belief looks like for each of us, as we’ve not always chosen the same path, and while that has created some momentary dissonance, in the end, great love and faith has always trumped all the idiosyncrasies….and as I try really hard to root all things in gratitude, I’m most thankful for the nimbleness of our family and the willingness to really try to understand and table judgement in the name of a bigger love.

I mean, we might share the genetic “fisherman’s nose” (sorry Jeff, you and I got that one honest from Dad and Grandpa Rocke) but sometimes the similarities can end there. We all grew up in this DIY world together on Rural Route 1 (yes, that’s a real address) but we couldn’t have turned out more differently. But that’s what makes the Rocke clan pretty awesome–we still make massive effort to gather together even though we’re as different as you could imagine.

My oldest brother is a father of 5 kiddos (can you imagine??) and the Elder of our family’s church in Minneapolis; he is the master-mind and owner of an engineering company and his daily tasks are so far over my IQ that I have to take notes on things to Google later so he won’t think I’m a complete idiot.  (As I’m writing this, I’m not even sure that it’s an engineering company…but again, over my intelligence level. It’s something important.) Being the oldest (especially of 5) comes with its own set of challenges, none that I pretend to understand, and he continues to be our leader of sorts and make time for family shenanigans even when I know that it has to come from some personal sacrifice.

My only sister is an interior design genius that left an architecture firm to go out on her own a few years ago, and is a super-mom (of 3) who literally has her hands in every possible honey pot in Bloomington, IL. You need her to bring food for 150 high school kids after the Joseph Musical? No worries. Give her 2 hours notice. Want her to run Bible School or the Vacation Bible School program? She’ll do it in her sleep while she coordinates a mission trip to a remote place with no running water. I need a Xanax and stiff drink after hearing about her day, but meanwhile, she’s already on to saving whales or planning to re-do the entire backyard without using a handyman (insert her husband here, but I’m just focusing on the core 5 here.)

My middle brother is a total unicorn. (Sorry, Brad…but I always joked your fashion style would never find you a wife…lol.) But he married young, had 4 amazing kids and started his own Ag company before being an entrepreneur was even a thing. Like my eldest brother, if you ask him about his business, it’s so complicated I feel like I need a translator just to have appropriate responses. I do care, but it’s so over my head that I resort back to that big love concept and just embrace that he’s happy and try not to have a brain implosion when I try to understand better. He’s the calm, even voice of us kids, as I don’t know that I’ve ever heard him get loud or irrational like the rest of us so easily do. (And his little bum was just too cute not to share here.)

And my littlest bro…he’s the family trail blazer…He’s always been the strong willed one who knew what he wanted before anyone else could even hope to start tracking; we spent the most time together “on the homestead” before the West called him for ranching and all the wild things that entails, but he’s the hardest lover…we used to fight and act crazy, but I always knew he had my back and would love me over the disagreement. He’s the awesome dad of 3 kids…and he’s a grandpa..which is amazing and hilarious at the same time, considering he’s the youngest of us that had kids. In a lot of ways, he’s been my person as we’ve gotten older, which is pretty wild if you see us together, as he’s usually trying to start a farting contest and I’m worried if I picked the right nail color.

I bring up the rear, as the perfect child, of course. Just kidding. Nicholas (my hubs) and I wore matching “Black Sheep” t-shirts to our family bash, and while I think I’m pretty well behaved, it is kind of true…I left for Atlanta when I was 21, met and got engaged to Nicholas in 3 weeks, and later decided we didn’t want to have any children.  We live in California now, and while my life choices haven’t taken the traditional or expected route, my family has embraced our path and only care that we are happy and have some version of spirituality.

All joking aside…we’re an interesting bunch and we love each other in spite of any difference in life choices, and while I’m clearly biased, I think my parents raised a pretty awesome clan.

My parents have been married for 50 years. Seriously?! Can you imagine being married to anyone that long and still look at each other fondly? Well, they do…and my dad shared a bit of their story this week that none of us had heard.

My mom was pretty hard-headed (shocker) and had no plans to every marry. Now that’s something we ironically have/had in common. She was in school at Illinois State to be a teacher, which was somewhat unusual in her time and situation, as women were typically not college bound, and instead were more apt to take a church marriage and settle in to raise children. Somehow, my mom was ahead of her time and managed to not only do both, but do so with 5 hooligans on a farm with little money and the need and/or desire to grow and raise our food, sew our clothes and manage family camping trips every summer.

And my dad was the guy who openly said, “I’ll love her enough for the both of us.” Thankfully, while their engagement began as my mom saying yes because she believed it was God’s plan more than anything, she wound up loving him completely (duh–to know him is to love him) and 50 years later, they’re a love story that we could only hope to replicate. It’s the Faith-based, all encompassing love that transcends all else, and this Rocke, motley crew was and still is fortunate enough to see in action.

I’ve always joked about my parents’ frugality (and I’m a self-proclaimed exaggerator, so sometimes Nicholas doesn’t believe me and I have to fact check to be sure I had the core stories straight.) True story–mom made most of our clothes, matching whenever she could, cut our very uneven mullets (and sometimes permed them) and we all bathed in the same 2 inches of cistern (rain) water.  There was no such thing as expired food (because if it did come from a store and not from the garden) it was never going to waste…insert Mystery Meat Mondays and solutions for spoiled milk. I’ll spare you too many details here.

Their frugality in our childhood and understanding that there are more important things than store bought Levis and Guess sweatshirts were the reason that they could fund a beach trip like we had this week. Their generosity and constant need to make sure we all stay connected is one of the many things that I’m thankful for, as it’s too easy to grow older and grow apart.

We gathered in Hatteras, NC this last week to celebrate them (and my mom’s 70th, though she looks 50) and it was an awesome time to connect, laugh, and share the many stories of childhood with our spouses and kids.

Mom prepped a slideshow of old photos, and I took the liberty of sharing some goods here–hilarious. I know that only folks that know us or grew up in a similar way might be amused, but I wanted to share a taste of our Rocke childhood on RR1 and all the love that grew with us.

So because I like to cheers all things lovely in this world, here’s to you, mom and dad, the beautiful story that you’re still living, and all the goodness you’ve planted in the Rocke kids. I speak for all of us when I say that we love you more than we’ll ever be able to articulate in mere words, and we’re so thankful for your love, your faith, and you’re incredible influence in the adults we’ve all become.

PS–I still claim the kids’ table.

Big Love and Belly Laughs

Nicholas and I only knew each other for about a week when I met Mom and Poppi–I taught by day and worked nights and weekends at Cafe Au Lait (next to Nicholas’ Target store), so taking off a Sunday to “meet the parents” was a welcome change of pace in lieu of making raspberry lattes and slicing over-priced cheesecake for a clientele that were often my high school students. (Insert humility lessons here.)  Poppi was grilling on the back deck, I went out to meet him, and it was as if we’d known each other forever. He hugged me straight off, started telling stories, and cracking jokes with that big belly laugh. My first memory was all love and laughter, and that couldn’t have been more perfect for me, considering I had moved to Atlanta a semester prior without knowing a soul.

He supported our wild 3-week engagement, kept the groomsmen in order right down to appropriate socks, and loved me as his own. He cooked up a storm every Sunday and there was no better place to be than next to him, stirring the red sauce, dicing garlic, and snitching the sauteed mushrooms for quality control.  The Rat Pack kept us musical company and we only turned it down long enough for Poppi to sit at the head of the table, bless the food and begin stories between bites.  Sundays were an event, and we were in no hurry to break up the dinner table party to clean up the kitchen. The priority was never the sauce-stained table cloth or scraping the meatball remnants from our plates. The priority was God, Family, Love, Food, Stories, and Laughter. In that order. Always.

Poppi is the reason I’m in the food industry now (story cataloged in other Pop blogs) and the reason that I could accept another job in the food industry as of yesterday. I would never have had the courage to even consider a change–but he taught me enough about confidence and cooking to be dangerous, and I took it from there.

Pop had a “weak heart,” the doctors always said, and 5 years ago that heart stopped beating; I like to think that he loved so hard his heart couldn’t keep up.

He was only in my life for 11 years, but that kind of BIG love will sustain me always–I feel him in every great sauce I make and this morning as I was picking 2″ basil leaves, I couldn’t help but think how excited he’d be that it’s growing like a weed in California soil and the homeless folks that terrorize my front flower bed haven’t touched it. I’m pretty sure he’s watching over it and probably spooks anyone who passes with his, “I got two words for you, and it ain’t Happy Birthday!”

But today, Happy Birthday is in order. I know he’s dancing to Sinatra while he sautes onions and San Marzano tomatoes, a rumpled towel over his left shoulder, and his seltzer close.  At some point, he’ll spill sauce from the taste-tester spoon and have a bright red splatter down the front of his white Hanes undershirt–“Italian war medals,” as he called them.

I often have dreams of him and when I started in the food industry, those dreams helped simmer my anxiety and night terrors, reminding me that I have a Heavenly Chef in my corner.  A couple weeks before we moved to California, I had a dream that Poppi and I were in a red sports car burning down Route 66–his laughter was so real and the air smelled like ocean salt and garlic.  Mom was staying with me in Atlanta still; I came downstairs to tell her and she said Poppi talked about a red sports car, and road-tripping the West Coast would have been so his thing. After that, I didn’t question the move anymore, as it felt like Pop’s nod of approval.

Happy Birthday, Poppi. Thank you for teaching us to cook slower, laugh louder, and love harder.